Biryanis

Rice slow cooked in dum topped with nuts and ghee. served with fresh rice, gravy

The traditional Imperio style biryani is cooked over an open fire, it is combined in different ways with a variety of components to create a number of highly tasty and unique flavour combination

Raitha (100 Ml), Biryani Gravy (100 Ml)

Flavourful marinated Eggs cooked along with aromatic non-veg basmati rice and caramelized onions. Served with fresh raitha & gravy.

Fresh vegetables are slow-cooked with long basmati & Served with fresh raitha & gravy.